Thursday, November 10, 2011

Quick Chicken

My mother in law made this one Sunday and I couldn't get enough. I asked her what she did and she laughed as she told me the recipe (yup, it was that easy!) I didn't have to write it down cause I knew I wouldn't forget. If you are in a hurry and all you want is a chicken dish, try this!

1 bottle french dressing
chicken tenders or breasts

Pour dressing over chicken and cook til juice runs clear. I usually cook chicken at about 375 for 25 min (Tenders) or 40 min for breasts

She served it with pasta but it would go great with rice too!

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