The BEST pot roast EVER!!

That is really what the recipe was called :) and it was very true! I've made this pot roast about 2-3 times already and I love it! Super easy to throw together and makes such a nice meal!

I found the recipe here

2-5 lb roast (any kind)
1 envelope ranch dressing (dried), not buttermilk she says
1 envelope italian dressing
1 envelope brown gravy mix
potatoes and carrots to fill a bottom layer of your crock pot (I used red potatoes and 1 bag of carrots)
1 to 1 1/2 cups water

Put any carrots and diced potatoes in the bottom of your Crock Pot. Put your roast on top and sprinkle all 3 spice envelops on top. Then add the water. Cook on LOW for 6-10 hours. It is better for the roast to cook longer so it will be more tender.