Homemade Twix Bars

These are super easy and super delicious! Recipe from Triedandtasty.com Crust: 1 1/4 c. flour 1/4 c. sugar 1/2 c. butter and 2 tbsp. Melt butter. Stir flour and sugar together and add the melted butter. Pat into a 9×9 baking dish. {my note: Grease pan WELL or line with foil for easy removal} Bake at 350 for 20 minutes. Caramel: 1/2 c. butter 1/2 c. brown sugar 2 tbsp. corn syrup 1/2 c. sweetened condensed milk Boil ingredients over medium heat for 5 minutes; stirring constantly. Remove from heat and beat until thick. Pour mixture over crust. Cool slightly. {Don't let the caramel layer cool all the way or the chocolate layer won't mesh well and will separate when cut into} Chocolate: 2 c. milk chocolate chips Melt chocolate chips and spread evenly over caramel layer. Cool. Cut into bars.