Friday, November 4, 2011

Peanut Butter Rice Crispy's

I think these are my favorite go-to treat! They are super easy and I try to keep all the ingredients on hand. I am not a big fan of the regular marshmallow rice crispy's, but these are my favorite! When I was pregnant with my 2nd child this is what I craved and I think I ate 1-2 pans a week :) probably not the greatest thing to do eh?! but they are sure yummy!!

1 cup sugar
1 cup Karo Syrup
Bring to boil, and boil for 30 sec.
Add 1 cup Peanut Butter, and stir til creamy
Poor over 6 cups of rice crispy’s
poor into 9x13 pan and let cool, then cut into bars

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