Butterfinger Blondies

My mother-in-law came across this recipe and just happened to have the right about of Butterfingers on hand and so I told her I would make this so we could test it out. It turned out fabulous! They had such a fun flavor and the pan was gone rather quickly :)

2 1/4 cups flour
1 tsp baking powder
1/4 tsp salt
3/4 cup butter, softened
2 1/4 cups brown sugar
3 Large eggs
1 ½ tsp vanilla
4 regular sized butterfinger candy bars, crushed

Preheat oven to 350 and grease/flour a 9x13 pan. Combine flour, baking powder and salt and set aside. With electric mixer at medium speed, combine butter and brown sugar. Beat in eggs and vanilla til smooth. Stir in flour mix and 1 cup butter fingers. Spread in pan and sprinkle remaining candy bars on top. Bake 30-35 min or until bars are a bit firm to the touch. Cool completely before cutting into bars